Ingredients
wheat flour type 00 36.2% , water 10.1% , mozzarella 10.3% , "Speck Alto Adige " 7.7% , funghi trifolati 6.4% , "Provolone Valpadana DÓP" 3.8% , sunflower oil 4.1% , cream 4.1% , parmigiano reggiano 1.6% , extra virgin olive oil 1.9% , yeast 1.9% , salt 0.0% , black pepper 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.