Gran Bon Oro Panettone By Albertengo

wheat flour 52.9% , raisin 17.0% , aune d'_œuf_ 9.5% , candied orange peel 10.0% , butter 3.4% , sucre je canne 2.5% , sourdough 1.9% , glucose-fructose syrup 1.5% , invert sugar syrup 1.2% , mono- et diglycérides des acides gras 1.0% , lécithine de toumesol 0.9% , nalt dorge 0.7% , salt 0.4% , flavouring 0.4% , glaze 0.4% , DÉCORATION 0.4% , egg white 0.4% , Piedmont hazelnut 0.4% , almond 0.3% , amandes d'abricot 0.3% , flour 0.3%

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