Ingredients
wheat flour 53.1% , preserved lemon 20.0% , butter 8.2% , egg yolk 5.0% , cane sugar 3.4% , a naturel 2.5% , pâte d'orange confite 1.9% , invert sugar syrup 1.5% , glucose-fructose syrup 1.3% , mono- et diglycérides des acides gras 1.0% , lécithine de toumesol 0.9% , malted barley 0.8% , salt 0.3% , flavouring 0.3% , INGRÉDIENTS DU GLAÇAGE et DÉCORATION 0.3% , egg white 0.3% , Piedmont hazelnut 0.3% , almond 0.3% , amandes d'abricot 0.3% , rice flour 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.