Ingredients
tomato pulp 80.0% , green and black olives 11.0% , extra virgin olive oil 2.0% , carrot 1.4% , rice starch 1.4% , onion 1.2% , celery 0.8% , salt 0.5% , sugar 0.5% , garlic 0.4% , oregano 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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