Ingredients

garlic 58.0% , WATER ASCORBIC ACID 31.5% , best before end 10.5%

Nutrition · per 100 g

Energy	113 kJ
Energy	27 kcal
Fat	0.2 g
Saturated fat	0.1 g
Carbs	2.4 g
Sugars	1.2 g
Fiber	1.2 g
Protein	3.1 g
Salt	0 g
Sodium	1.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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