Nutrition · per 100 g

Energy	162.5 kcal
Fat	12.1 g
Saturated fat	0.83 g
Carbs	7.1 g
Sugars	6.3 g
Fiber	7.9 g
Protein	2.9 g
Salt	1.7 g
Sodium	675 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.