Ingredients
wheat flour type 0 98.6% , extra virgin olive oil 7.7% , yeast 2.5% , iodised salt 2.7% , malted wheat flour 1.3% , barley malt extract 0.0% , natural flavouring 0.0% , PER 100g DI PRODOTTO FINITO 0.0% , NON ESPORRE A FONTI DI CALORE 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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