Ingredients
glucose-fructose syrup 54.1% , sugar 16.6% , egg 9.5% , wheat flour 9.5% , apricot puree 10.0% , E471 2.0% , milk proteins 1.9% , E440a 1.5% , salt 0.4% , flavouring 0.4% , E503 0.4% , E500 0.4% , E450 0.4% , E330 0.4% , E202 0.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.