Ingredients
Latte scremato sieroproteine del latte 9.1% addensanti 57.1% , magnesium salts of citric acid 21.4% , Acidity regulator 10.7% , flavouring 2.5% , Sweetener 2.5% , lactic ferments 2.5% , folic acid 3.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.