Ingredients
filling 53.0% , tomato purée 14.0% , vegetable fiber 8.2% , breadcrumbs 5.0% , sunflower oil 3.4% , onion 6.0% , carrot 6.0% , tomato concentrate 3.0% , starch 1.3% , whey powder 1.1% , butter 0.9% , natural flavouring 0.8% , salt 0.7% , oregano 0.6% , garlic 0.5% , thyme 0.3% , sage 0.4% , black pepper 0.4% , rosemary 0.4% , dough 47.0% , egg 30.0% , durum wheat semolina 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.