Ingredients
filling 53.0% , basil pesto 28.0% , vegetable fiber 9.5% , mozzarella 4.8% , breadcrumbs 2.4% , lactose 1.2% , starch 0.6% , natural flavouring 0.3% , pasta 47.0% , egg 30.0% , durum wheat semolina 0.0% , P.D.O 0.0% , We thought you'd like to know we never 0.0% , ever use hydrogenated fat 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.