Ingredients
wheat flour 50.0% , apricot filling 24.9% , sugar 11.0% , fresh EGGS from free-range hens 7.1% , glucose-fructose syrup 3.5% , fresh whole pasteurized MILK High Quality 1.8% , brewer's yeast 0.9% , Emulsifier 0.4% , salt 0.2% , flavouring 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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