Ingredients
wheat flour type 2 63.0% , E965 16.6% , E965ii 8.3% , high oleic sunflower oil 10.0% , butter 3.5% , fresh egg 5.0%? , frutto-oligosaccaride 3.6%_siero di latte in polvere 2.0%? , wheat starch 1.6% , whole milk powder 1.3% , E500ii 1.1% , E503ii 0.9% , E450i 0.8% , unrefined sea salt 0.4% , E322i 0.6%? , flavouring 0.5% , milk proteins 0.5%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.