Cracker con Farina di Legumi

Galbusera

Protein-g

Ingredients

Farina di grano tenero tipo 2 55% Farine di legumi 32.5% , Olio di girasole alto oleico Semi di sesamo 3.9% Semi di lino 2.6% Sale marino integrale Agenti lievitanti 6.0% , Lievito per panificazione 6.0%? , lecitina Antiossidante 6.0%? , E392 2.0%?

? — listed for this product but not on the label in this language; recipes can differ by market.

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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