Plum cake con farcitura all'albicocca senza glutine
Bononia, Dino Corsini · 270 g
Plum cake
Ingredients
Farcitura di albicocca 20.0% , rice flour 16.4% , sugar 8.2% , sunflower oil 5.1% , fresh egg 3.5% , whole yogurt 2.5% , potato starch 2.0% , fiber 1.6% , E450i 1.3% , E500ii 1.1% , corn starch 0.9% , E420 0.8% , glucose syrup 0.7% , milk proteins 0.6% , whole milk powder 0.5% , E471 0.5% , flavouring 0.4% , E200 0.4% , E412 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.