Crema di verdure con funghi porcini
Esselunga · 620 g
Ingredients
water 51.0% , fresh vegetables 27.0% , cultivated mushroom 20.0% , extra virgin olive oil 1.0% , salt 0.3% , cep 0.3% , thyme 0.3% , parsley 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.