Polpettine vegetali surgelate a base di soia con spinaci
Esselunga · 300 g
Ingredients
spinach 35.0% , soya flour restructured and rehydrated 16.0% , sunflower oil 7.8% , breadcrumbs 5.4% , carrot 4.7% , wheat gluten 4.5% , onion 4.2% , starch 3.5% , soy protein 2.0% , potato flakes 1.7% , pea fiber 0.9% , parsley 0.7% , salt 0.5% , yeast extract 0.3% , garlic 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.