Tigullio Pomo e Pesto alle olive

tomato purée 64.5% , double concentrated tomato 12.0% , green olive 8.5% , olive nere varietá leccino 5.7% , sunflower oil 5.5% , salt 0.8% , parsley 0.7% , capers 0.7% , sugar 0.7% , Acidity regulator 0.9%

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