Pandoro con crema al gianduia

wheat flour 19.8% , crema al cioccolato al latte ed alle nocciole gianduia 18.0% , sugar 14.3% , butter 14.3% , fresh egg 12.5% , dark chocolate 8.1% , milk chocolate 6.5% , milk 3.4% , Emulsifier 2.9% , natural yeast 2.5% , scagliette di cioccolato fondente 2.5% , salt 0.0% , cocoa butter 0.0% , flavouring 0.0%

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