Croissant alla ciliegia

wheat flour 53.1% , Farcitura alla ciliegia 25.0% , vegetable oil and fat 8.2% , natural yeast 5.0% , E965 3.4% , E965ii 2.5% , egg 1.9% , Emulsifier 1.6% , soya lecithin 1.3% , malted wheat flour 1.1% , egg yolk 0.9% , butter 0.8% , flavouring 0.7% , E420ii 0.6% , barley malt extract 0.5% , skimmed milk powder 0.5% , wheat gluten 0.4% , salt 0.4% , Contiene naturalmente zuccheri 0.4% , consumo eccessivo può provocare effetti lassativi 0.3%

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