6 Cornetti Classici

wheat flour 55.2% , non hydrogenated vegetable oil and fat 17.0% , sourdough starter 10.0% , sugar 5.2% , Emulsifier 3.6% , soya lecithin 2.6% , glucose-fructose syrup 2.0% , brewer's yeast 1.6% , flavouring 1.3% , malted wheat flour 1.1% , wheat gluten 0.9% , salt 0.8%