Cornetti Classici Privolat

wheat flour 45.0% , vegetable oil and fat 27.5% , sourdough starter 10.0% , sugar 5.0% , Emulsifier 5.0% , soya lecithin 3.8% , glucose-fructose syrup 1.9% , brewer's yeast 0.9% , aromi farina di frumento maltato glutine di frumento-sale 0.5%? , Conservare in luogo fresco e asciutto 0.5%?

? — listed for this product but not on the label in this language; recipes can differ by market.