Sfogliate classiche

Farina di grano tenero tipo "2" 70%-olio extra vergine di oliva 53.7% , potato flakes 16.5% , corn flour 8.3% , granella di soia 5.1% , sourdough starter 3.5% , brewer's yeast 2.6% , iodised salt 1.8% , wheat flour 1.6% , fermentato 1.3% , oat flour 1.1% , barley flour 0.9% , emmer flour 0.8% , durum wheat semolina 0.7% , brown rice 0.6% , rye flour 0.5% , millet seed 0.5% , Antioxidant 0.4%

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