Ingredients
mozzarella 50.0% , milk 25.0% , salt 12.5% , rennet 6.3% , lactic ferments 3.1% , cream 32.0% , salt 0.0% , 63100 Ascoli Piceno www.sabelli.it 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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