Ingredients
Semola rimacinata di GRANO duro 40.0% , water 28.6% , wheat flour type 0 19.8% , olive oil 3.0% , natural yeast 3.3% , sea salt 1.5% , malted wheat flour 1.5% , E1510 1.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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