Sugo al ragù

water 27.3% , double concentrated tomato 17.0% , tomato pulp 11.0% , carrot 10.0% , came macinata di bovino 9.5% , pork meat 9.5% , celery 6.0% , onion 5.0% , olive oil 1.5% , modified corn starch 1.3% , salt 0.6% , extra virgin olive oil 0.6% , sugar 0.4% , black pepper 0.4%

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