carne in gelatina
Montana · 420 g
Carne in gelatina
Ingredients
meat stock 76.2% , carne bovina cotta 35% equivalente 98g di carne cruda magra 11.9% , salt 0.9%? , honey 0.9% , flavouring 0.9%? , Gelling agent 0.9% , fructose 0.9%? , Thickener 0.9% , Preservative 6.5%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.