Stone ground wholemeal flour rusk
Cradel · 250 g
Biscuits rituelle à l'épeautre · Righelle
Ingredients
Stone ground wheat flour type 1 50.9% , sugar 23.5% , stone ground whole spelt flour 24.0% , butter 2.0% , egg 2.0% , sunflower oil 0.0% , E450i 0.0% , E500i 0.0% , corn starch 0.0% , malted wheat flour 0.0% , salt 0.0% , artificial vanilla flavouring 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.