Jambon Cuit
Villani, Villani Salumi
Ingredients
pork leg 93.7% , salt 0.9% , fructose 0.9% , dextrose 0.9% , sucrose 0.5% , wine 0.5% , Flavour enhancer 0.5% , spice 0.5% , natural flavouring 0.5% , Antioxidant 0.5% , Preservative 0.5%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.