Nutrition · per 100 g

Energy	571.4 kcal
Fat	37.1 g
Saturated fat	22.9 g
Carbs	51.4 g
Sugars	48.6 g
Fiber	2.9 g
Protein	8.6 g
Salt	0.21 g
Sodium	85.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.