Ingredients
soft whole wheat flour 64.0% , water 20.6% , sunflower oil 4.3% , yeast 4.6% , dextrose 2.7% , salt 2.1% , wheat gluten 2.1% , barley malt flour 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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