Crostata di ciliegie

wheat flour type 00 50.0% , confettura di ciliegia 33.0% , sugar 8.5% , vegetable oil 4.3% , egg 2.1% , butter 1.1% , glucose-fructose syrup 0.5% , Raising agent 0.3% , E450i 0.1% , E500ii 0.1% , fructose 0.0% , salt 0.0% , flavouring 0.0%

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