Sugo al basilico bio
Conad, Verso Natura
Ingredients
tomato pulp 81.0% , tomato concentrate 16.3% , extra virgin olive oil 4.0% , onion 0.8% , garlic 0.8% , basil 0.9% , salt 0.8% , cane sugar 0.8%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.