Ingredients
wheat flour type 0 57.9% , water 26.0% , extra virgin olive oil 9.9% , salt 1.0% , barley malt vinegar 1.0% , yeast 1.0% , malted barley 1.0% , malted wheat flour 2.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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