Nutrition · per 100 g
| Energy | 3.3 kcal |
| Fat | 0.19 g |
| Carbs | 0.11 g |
| Protein | 0.17 g |
| Salt | 0.03 g |
| Sodium | 13.3 mg |
| Potassium | 113 mg |
| Calcium | 3.3 mg |
| Iron | 0.11 mg |
| Magnesium | 66.7 mg |
| Vitamin C | 0.33 mg |
| Caffeine | 827 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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