Ingredients
wheat flour type 0 47.2% , quot 23.6% , 0 16.0% , quot 8.0% , water 4.0% , extra virgin olive oil 2.8% , dextrose 0.0% , iodised salt 0.0% , soya flour 0.0% , yeast 0.0% , wheat gluten 0.0% , E1510 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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