Zuppa con farro
Zerbinati
Ingredients
water 57.3% , vegetable 15.0% , cereal 8.0% , legumi 7.0% , tomato pulp 4.0% , tomato juice 4.0% , E330 2.9% , extra virgin olive oil 1.0% , salt 0.9%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.