Ingredients
pasta 53.3% , durum wheat semolina 16.4% , egg 20.0% , water 5.1% , filling 3.5% , salt 2.5% , E252 2.0% , breadcrumbs 1.6% , cheese 1.3% , mortadella 1.1% , beef meat 0.9% , vegetable fiber 0.8% , spice 0.7% , celery 0.6% , onion 0.5% , carrot 0.5% , red wine 0.4% , herb 0.4% , salt 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.