Pasticceria assortita

wheat flour type 0 37.1% , sugar 18.7% , milk chocolate 14.0% , dark chocolate 10.0% , white chocolate 8.0% , butter 4.0% , egg white 4.0% , sunflower oil 4.0% , invert sugar syrup 3.4% , parzialmente invertito 1.7% , coconut 1.4% , wheat starch 0.2% , E500 0.2% , E503 0.2% , E450 0.2% , E336 0.2% , whole egg 0.2% , salt 0.2% , egg white 0.2% , lactose 0.2% , milk proteins 0.2% , skimmed milk powder 0.2% , sunflower lecithin 0.2% , E471 0.2% , cinnamon powder 0.2% , flavouring 0.2% , powdered almonds 0.2% , barley malt extract 0.0%

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