haricots verts plats à la provençale

flat bean 50.0% , purée de tomate mi-réduite 24.0% , onion 12.0% , red bell pepper 6.0% , double concentrated tomato 2.4% , extra virgin olive oil 2.0% , sugar 1.2% , salt 1.1% , concentrated lemon juice 0.7% , oregano 0.1% , thyme 0.1% , wheat flour 0.1% , garlic 0.1% , rosemary 0.1% , 219 Énergie 0.0% , fat 0.2%

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