Ingredients

lentils 74.6% , water 12.7% , salt 12.7%

Nutrition · per 100 g

Energy	75 kcal
Fat	0 g
Saturated fat	0.17 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	8.3 g
Sugars	0 g
Fiber	5 g
Protein	5.8 g
Salt	0.89 g
Sodium	355.6 mg
Calcium	33 mg
Iron	1.8 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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