Ingredients
tomato pulp 60.2% , coulis de tomate Datterino 26.4% , purée de tomates triple concentrée 6.5% , huile d'olive vierge extra monovariétale Ogliarola 2.5% , carrot 2.8% , shallot 2.8% , salt 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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