Ragù vegetale alla Mutti

sifted tomato 31.4% , Rehydriertes gelbes Erbsenprotein 18.0% , tomato purée 12.0% , water 8.5% , olive oil 8.5% , onion 8.0% , carrot 6.0% , shallot 1.5% , natural flavouring 1.5% , carrot 1.0% , vegetable fiber 1.5% , salt 0.9% , bay leaf 0.1% , rosemary 0.1% , E392 0.3% , black pepper 0.3% , clove 0.3%

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