Ingredients
passata di pomodoro "Datterino" 78.8% , tomato concentrate 12.4% , sugar 4.4% , alcohol vinegar 2.2% , salt 1.0% , tapioca flour 0.6% , natural flavouring 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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