Panettone pistacchio

formo di grano tenero tipo "0" 54.2% , crema a pistacchio 16.0% , fresh egg 8.4% , sugar 5.1% , butter 3.5% , whole milk 2.6% , natural yeast 2.0% , scorze d'arancio condire in posto 1.6% , emulsionanti mono- e digliceridi degi acidi grassi sale 1.3% , fructose 1.1% , lievito di bima 0.9% , flavouring 0.8% , nut 0.7% , soya 0.6% , mustard 0.5%

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