Gelato al torroncino nocciola e zabaione

skimmed milk 54.2% , sugar 16.7% , glucose syrup 8.4% , coconut oil 5.2% , lactose and milk proteins 3.5% , Marsala wine 2.6% , egg yolk 1.0% , hazelnut paste 0.7% , pasta di torrone 0.5% pari al 1.5% nel gelato al torroncino 1.0% , Emulsifier 1.0% , Thickener 0.9% , carob seed flour 0.8% , fat reduced cocoa powder 0.7% , flavouring 0.6% , Colour 0.6%

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