Ingredients
wheat flour 52.6% , sugar 11.5% , vegetable fat 11.5% , butter 11.5% , corn flour 6.4% , egg yolk 3.2% , salt 0.2% , natural flavouring 0.2% , BAKED CONFECTIONERY PRODUCT 0.2% , Ingredients 0.2% , sugar 0.2% , vegetable fat 0.2% , r VALORI NUTRIZIONA VALUES 0.2% , VALEURS NU DURCHSCHNITTLICE ENERGIA 0.2% , ENERGY 0.2% , fat 0.2% , FAT 0.2% , GRAIS DI CUI 0.2% , OF WHICH ACIDI GRASS 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.