Nutrition · per 100 g

Energy	361 kcal
Fat	32 g
Saturated fat	5.1 g
Carbs	2.3 g
Sugars	1.5 g
Protein	17 g
Salt	17 g
Sodium	6800 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.