Anchovy paste in a spicy sauce
Rizzoli · 60 g
Delizie di acciughe in salsa piccante · Sardellenpaste in pikanter Sauce
Ingredients
anchovy 65.0% , olive oil 19.0% , extra virgin olive oil 8.0% , salt 4.0% , vinegar 2.0% , tuna 1.0% , wine 0.5% , sugar 0.3% , mustard 0.1% , spice 0.1% , carrot 0.0% , onion 0.0% , natural flavouring 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.