Bertagni Triangles With Porcini Mushrooms And Truffle

filling 55.0% , cep 26.0% , onion 9.5% , sunflower oil 4.8% , parsley 2.4% , salt 1.2% , cep 0.6% , pepper 0.3% , garlic 0.1% , ricotta 0.1% , breadcrumbs 0.0% , sunflower oil 0.0% , butter 0.0% , cheese 0.0% , salt 0.0% , natural flavouring 0.0% , TRUFFLE D'ÉTÉ 0.5% , dough 45.0% , soft wheat flour 0.0% , CEUFS 28.5% SEMOULE DE BLE DUR 0.0%

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